Palak Puri Recipe - How to Make Palak Poori

Palak Puri Recipe – How to Make Palak Poori

Palak is a green leafy vegetable grown particularly during the winter season. Regular intake of this vegetable during the season prevents various infections. Palak contains various nutritional values such as iron, folate, vitamin B6, zinc, vitamin E, and protein. Indian nowadays are celebrating a holy festival. Thus, here is one awesome recipe straight from India to your kitchen. Ingredients: 1 cup Palak …

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