Palak Puri Recipe - How to Make Palak Poori

Palak Puri Recipe – How to Make Palak Poori

Palak is a green leafy vegetable grown particularly during the winter season. Regular intake of this vegetable during the season prevents various infections. Palak contains various nutritional values such as iron, folate, vitamin B6, zinc, vitamin E, and protein. Indian nowadays are celebrating a holy festival. Thus, here is one awesome recipe straight from India to your kitchen. Ingredients: 1 cup Palak …

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Peach Mushroom Biryani

‌Peach Mushroom biryani is one another variety for biryani lovers. With nutritious mushrooms and peaches which is a good source of vitamins. Both together makes this biryani more nutritious and healthful. Ingredients One Cup – Basmati Rice Two Tablespoons – Salt Few Pinches – Saffron strands Two Cups – Water Two Tablespoons – Milk One Tablespoon – Oil One Teaspoon …

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