Food Is Ingredient That Binds Us Togather
Red meat Curry is a meat curry from the region of Rajasthan. The recipe get its name by its color as it looks red due to use of dry Kashmiri red chilies. You can make this recipe as spicy as you can and its taste yummy for the meat lovers. Hope you like this recipe as you did like my …
Read moreRed Meat Curry – Meat+Red Chilies Heat
Chicken Korma is a mouth-watering curry dish with creamy, rich, full of spicy flavors. Mix of spices, curd and clarified butter give this curry a different taste. Hope you like this recipe as you did like my previous recipe Cinnamon Pumpkin Rolls. Ingredients For Chicken Korma:- Eight – Almonds And Cashew nuts One Teaspoon – Chironji And Khus Khus Two …
Read moreChicken Korma – Mouth-watering Creamy Chicken
Cinnamon Pumpkin Rolls are rich and delicious in taste, lightly sweetened and spiced with butter and sugar filling in it. Perfect for any breakfast or snack or you can enjoy it anytime. Hope you like this recipe as you did like my previous recipe Cabbage Soup. Ingredients:- One-Third Cup – Milk(lukewarm) Three Tablespoons – Melted Butter Half Cup – Canned …
Read moreCinnamon Pumpkin Rolls – Sweet+Spicy Buttery Rolls
Cabbage Soup is a low-calorie and fat-free vegan soup recipe with healthy ingredients and not much spices for flavor to make this soup just simple and healthy. Its a light and healthy recipe with less ingredients not so spicy and taste yummy. A vegan recipe for vegan lovers and Hope you like this Cabbage Soup as you did like my …
Read moreCabbage Soup – Low-Calorie Fat-Free Soup
Lemon Blueberry Cake is a moist cake filled with fresh blueberries and lemon glaze on top. Hope you like this cake recipe as you did like my previous recipe Tamarind Rice. Ingredients For Lemon Blueberry Cake:- One And Half Cups – All Purpose Flour Half Teaspoon – Baking Powder One-Fourth Teaspoon – Salt One Large Lemon Zest Three-Fourth Cups + …
Read moreLemon Blueberry Cake – Lemony Fruit Cake
Tamarind Rice is a wonderful recipe from the southern part of India. Using raw lentils as a tempering make the dish an exotic aroma and flavor, and tamarind gives it a sour taste. You can skip the raw lentils if you don’t like to use it. Tamarind rice can make without it and with simplicity. hope you like this Tamarind …
Read moreTamarind Rice – Exotic Rice With Tamarind Flavour
