Chocolate Ice Cream
Chocolate Ice Cream

Ingredients For Chocolate Ice Cream:-

  • 1 cup dark chocolate
  • 1 cup fresh cream, milk, and milk powder
  • 1/2 cup sugar, chocolate chips
  •  Half teaspoon guillotine


  1. Add grated chocolate, milk powder, fresh cream and milk in a jar.
  2. Whip the mixture at a fast speed to get a smoothing paste.
  3. Pour the mixture into a cake tin or a plain surface bowl.
  4. Add guillotine in lukewarm water and add to the mixture. This will give a smooth texture to the ice cream.
  5. Add chocolate chips to the mixture and cover the tin/bowl with clean wrap.
  6. Also, you can use a lid for a small container.
  7. Let the ice cream set overnight.
  8. Garnish with chocolate syrup and chocochips.

Tip: Add melting chocolate on the ice cream and your hot chocolate fudge is ready to bite in. Enjoy your chocolate ice cream till we meet next time.


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